We’re sorry but the order book for bread is now closed. It will re-open on Saturday December 6th

The order book for

The “Brooksville” Hamper remains open at all times!

Fred’s Breads – Fresh Sourdough, Every Friday in Queen’s Park

Handmade loaves, baked once a week. Order by Wednesday, pick up Friday.

Shop This Week’s Menu

FLOUR, WATER, SALT

December and January

I’ll be baking on

December 5th, 12th and 19th

The bakery will be closed for January re-opening on February 6th!

Based in Queen’s Park, we’re a microbakery specialising in delicious sourdough bread. We bake exclusively to order, once a week on Fridays.

Our week:

Orders - we take orders from Sunday evening until Wednesday at 6pm

Thursday - we mix and shape our dough

Friday - we’re up early baking your loaves to perfection

Each week, we offer six sourdough flavors: four customer favorites and two specials inspired by the seasons—and sometimes, just what we feel like baking.

But we don’t stop at bread. We also make irresistible cookies, small-batch granola, and we’re always experimenting with new treats to share.

WE’RE FRED’S BREADS -  your local sourdough bakery

About us

IT’S CHRISTMAS AT FRED’S BREADS!

THE THE THE
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THE "BROOKSVILLE" HAMPER
£42.00
MINI CHRISTMAS CAKE MINI CHRISTMAS CAKE
Sold out
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MINI CHRISTMAS CAKE
£9.00
HANDMADE HANDMADE HANDMADE HANDMADE
Sold out
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HANDMADE "DUBAI" CHOCOLATES
from £6.00
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Bread That Brings People Together

  • “The best bread in London. The crust, the crumb, the flavour — I’ve never tasted sourdough like it. I look forward to Fridays every week!”

    — James R., Queen’s Park

  • “Fred’s bread makes our weekend breakfast feel so special. The seeded sourdough is my go-to, and the olive & rosemary loaf disappears in one sitting!”

    — Amelia L., Kilburn

  • “It’s not just bread, it’s comfort food. You can taste the love and care in every loaf. The cinnamon raisin sourdough is my absolute favourite.”

    — Priya S., West Hampstead

  • “The cookies are dangerous — soft, chewy, and so moreish. My kids now ask, ‘Is it Friday yet?’ just for the cookies!”

    — Danielle K., Queen’s Park